Overview: Lavender Earl Grey tea is a sophisticated and aromatic blend that combines the classic flavors of traditional Earl Grey with the soothing floral notes of lavender. This unique fusion creates a harmonious and well-balanced tea that is both invigorating and calming, making it an excellent choice for any time of day.
Flavor Profile: Lavender Earl Grey tea features the bold, robust taste of black tea enhanced by the distinctive citrusy essence of bergamot oil. The addition of lavender introduces a delicate floral sweetness, which softens the briskness of the black tea and adds a calming undertone. The result is a complex, aromatic brew with a smooth finish.
Aroma: The aroma of Lavender Earl Grey tea is a delightful blend of floral and citrus notes. The fragrant lavender imparts a sweet, soothing scent that complements the bright, zesty aroma of bergamot. Together, they create a captivating and relaxing olfactory experience.
Appearance: When brewed, Lavender Earl Grey tea typically exhibits a rich, amber color. The dry tea leaves are often speckled with vibrant purple lavender buds, adding visual appeal to the blend.
Health Benefits:
Rich in Antioxidants: Black tea is packed with antioxidants, which help protect the body against free radicals and promote overall health.
Calming Properties: Lavender is known for its calming effects, which can help reduce stress and promote relaxation.
Digestive Aid: Both black tea and lavender have properties that can support healthy digestion.
Boosts Mental Alertness: The caffeine content in black tea can enhance focus and mental clarity, while lavender helps maintain a balanced mood.
Preparation: To brew the perfect cup of Lavender Earl Grey tea:
Boil fresh, filtered water and let it cool slightly (ideal temperature is around 200°F or 93°C).
Use one teaspoon of tea leaves per cup (8 oz) of water.
Pour the hot water over the tea leaves and steep for 3-5 minutes, depending on desired strength.
Strain the tea leaves and serve hot. Add sweetener or milk if desired.